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Providence, RI, Providence, RI
- Coastal New England Rising Stars How To Make It Panel at Johnson & Wales UniversityPhotos: Aliza EliazarovApril 2014
- Coastal New England Rising Stars Honorees Dinner at BacaroPhotos: Aliza EliazarovProvidence, RIApril 2014
- Coastal New England Rising Stars Gala at The Biltmore HotelPhotos: Aliza Eliazarov, Stephanie Ewens, Chris AlmeidaProvidence, RIApril 2014
- Coastal New England Rising Stars After Party at The DorrancePhotos: Aliza Eliazarov, Stephanie Ewens, Chris AlmeidaApril 2014
- 2014 Coastal New England Rising Stars VIP Reception at The Biltmore HotelPhotos: Aliza Eliazarov, Stephanie Ewens, Chris AlmeidaProvidence, RIApril 2014
- Bakers Ian Cappelano, Mike Lingwall, Peter Kobulnicky of Foremost Baking Company – Providence, RIPhotos: Will BluntMarch 2014
- Chefs/Owners Johanne Killeen and George Germon & Executive Chef David Reynoso of Al FornoPhotos: Aliza EliazarovProvidence, RIFebruary 2014
- Chef Derek Wagner and Beverage Manager Liz Sawtelle of Nick’s on Broadway – Providence, RIPhotos: Aliza EliazarovFebruary 2014
- Chef John Dille and Mixologist Joseph Haggard of The Grange – Providence, RIPhotos: Aliza EliazarovFebruary 2014
- Chef Nemo Bolin and Mixologist Gillian White of Cook & Brown Public House – Providence, RIPhotos: Aliza EliazarovFebruary 2014
- Chef Matt Jennings and Mixologist Silas Axtell of Farmstead INC – Providence, RIPhotos: Aliza EliazarovFebruary 2014
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