Photo galleries
European, European
Restaurateur David Keck and Chefs Felipe Riccio of Goodnight Hospitality | Houston, TXPhotos: Will Blunt & Jaclyn WarrenModern EuropeanSeptember 2019
Restaurateurs Justin Yu and Bobby Heugel and Chefs Mark Clayton and Drew Gimma of Squable | HoustonPhotos: Will BluntModern EuropeanMay 2019
Sommelier Louisa Smith of Lord Stanley | San FranciscoPhotos: Kim Van LiefferingeModern EuropeanMay 2019
Beverage Director Collin Moody of Income Tax Bar | ChicagoPhotos: Alexa BendekEuropean mixApril 2018
Charcutier Antonio Fiasche of Tempesta Market | ChicagoPhotos: Will BluntCharcuterie, EuropeanMarch 2018
Chef Alex Yoder and Sommelier Emily of Olympia Provisions | Portland, ORPhotos: Antoinette BrunoCharcuterie, EuropeanFebruary 2018
Owners Helen Fabiankovic and Bob Gardiner of Baba’s Pierogies | Brooklyn, NYPhotos: Caroline HatchettEastern EuropeanAugust 2017
Chefs Kate Lasky and Tomasz Skowronski of AptekaPhotos: Megan SwannPittsburgh, PAEastern European, VeganMay 2016
Chef Tetsuya Wakuda and Sommelier Paco Galdeano of Waku GhinPhotos: Antoinette BrunoSingaporeAsian, EuropeanFebruary 2013
Executive Chef Kai Lermen, Chef de Cuisine Lee Wolen and Wine Director Rachel Kunze of The Lobby at The Peninsula ChicagoPhotos: Antoinette BrunoChicago, ILEuropeanNovember 2012
Chef Nick Wilber of The Fat RadishPhotos: Antoinette BrunoNew York, NYBritish, European (New)July 2011
Chef-owner Chris Israel of GrunerPhotos: Antoinette Bruno, Francoise VilleneuvePortland, OREuropeanApril 2011
Chefs Wolfgang Ban and Eduard Frauneder of SeasonalPhotos: Vicky WasikNew York, NYEastern European, Seasonal/Market FreshSeptember 2009
Chef Daniel Angerer of Klee BrasseriePhotos: Antoinette BrunoNew York, NYAmerican Contemporary, Eastern EuropeanMay 2007
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