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Latin, Latin, Mendoza, Argentina, Latin, Latin, Mendoza, Argentina
- Lunch with Chef Rodrigo Pacheco of Cuisine Standard and Pastry Chef Ernesto Ruiz of Grand Hyatt Santiago at Bodega Familia ZuccardiPhotos: Caroline HatchettMendoza, ArgentinaLatinApril 2011
- Dinner at Terrazas de los Andes with Chef Martin Molteni of Puratierra and Pastry Chef Andrew Shotts of Garrison ConfectionPhotos: Caroline HatchettMendoza, ArgentinaLatinApril 2011
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