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2012, 2012
- Chef Larry Reutens of MasakPhotos: Shannon SturgisNew York, NYEclectic/Global, SingaporeanDecember 2012
- Pastry Chef Sara May of Franklin FountainPhotos: Antoinette BrunoPhiladelphia, PAPastryDecember 2012
- Confectioner Davina Soondrum of Shane ConfectioneryPhotos: Antoinette BrunoPhiladelphia, PAPastryDecember 2012
- Chef Jeremy Nolen of Wursthaus SchmitzPhotos: Antoinette BrunoPhiladelphia, PAGermanDecember 2012
- Chef Greg Vernick of Vernick Food & DrinkPhotos: Antoinette BrunoPhiladelphia, PAAmericanDecember 2012
- Chef Peter McAndrews of Paesano’sPhotos: Antoinette BrunoPhiladelphia, PASandwichesDecember 2012
- Chef Rich Landau and Sommelier Kate Jacoby of VedgePhotos: Antoinette BrunoPhiladelphia, PAVeganDecember 2012
- Pastry Chef Vita Shandley of Talula’s GardenPhotos: Antoinette BrunoPhiladelphia, PAPastryDecember 2012
- Chef David Ansill and Sommelier Ben Robling of Bar FerdinandPhotos: Antoinette BrunoPhiladelphia, PATapas/Small PlatesDecember 2012
- Chef Keith Garabedian of Hot DiggityPhotos: Shannon SturgisPhiladelphia, PAHot DogsDecember 2012
- 2012 StarChefs.com Hawaii Rising Stars After Party at The Whole OxPhotos: Jonas Maon and Shannon SturgisHonolulu, HIDecember 2012
- Pastry Chef Stephen Collucci of Colicchio & SonsPhotos: Antoinette BrunoNew York, NYPastryDecember 2012
- Chef PJ Calapa and Sommelier Emilie Perrier of Ai FioriPhotos: Antoinette BrunoNew York, NYItalianDecember 2012
- 2012 StarChefs.com Hawaii Rising Stars Gala at the HalekulaniPhotos: Shannon Sturgis & Jonas MaonHonolulu, HIDecember 2012
- 2012 StarChefs.com Hawaii Rising Stars Honorees Dinner at Alan Wong'sPhotos: Shannon SturgisHonolulu, HIDecember 2012
- 2012 StarChefs.com Hawaii Rising Stars How to Make It Panel at Culinary Institute of the PacificPhotos: Shannon SturgisHonolulu, HIDecember 2012
- Chef Peter Woosley of Bistrot la MinettePhotos: Shannon SturgisPhiladelphia, PAFrenchNovember 2012
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