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2017, 2017
- Day Two of the 2017 International Chefs CongressPhotos: Neely Johnson, Igor Khodzinskiy, & Tayler SmithBrooklyn, NYDecember 2017
- Chef Jason Starnes and Sommelier Erin Mason of South City Kitchen BuckheadPhotos: Shannon SturgisAtlanta, GASouthernDecember 2017
- Chef Terry Koval and Brewer Neal Engleman of Wrecking BarPhotos: Shannon SturgisAtlanta, GAGastropub, BeerDecember 2017
- Pastry Chef Chris Marconi of The General MuirPhotos: Shannon SturgisAtlanta, GADessertDecember 2017
- Chef Alex Chen and Co-owner Andy Chen of Ah-Ma’s Taiwanese Kitchen | AtlantaPhotos: Shannon SturgisTaiwaneseDecember 2017
- Chefs Cody Taylor and Jiyeon Lee of Heirloom Market BBQPhotos: Shannon SturgisAtlanta, GABarbecueDecember 2017
- 9th Annual Somm Slam at the 2018 Chefs Congress | Competition Day 1Photos: Alexa Bendek, Kim Van Lieferinge, Brandon Munoz, Laura Thompson, Juan Mora, Yadin GoldmanDecember 2017
- Chefs Ryan and Shae Sims of Donna Chang’sPhotos: Caroline HatchettAthens, GAChineseDecember 2017
- Restaurateur Ian Jones of Victory Sandwich BarPhotos: Andrea LorenaAtlanta, GASandwichesDecember 2017
- Chef Jason Liang and Bartender Brad Tolleson of Brush Sushi IzakayaPhotos: Shannon SturgisDecatur, GAJapanese, CocktailsDecember 2017
- Pastry Chef Ching Yao Wang of Brush Sushi IzakayaPhotos: Shannon SturgisDecatur, GADessertDecember 2017
- Pastry Chef Christian Castillo of AtlasPhotos: Shannon Sturgis, Andrea LorenaAtlanta, GADessertDecember 2017
- Wing Battle at the 12th Annual StarChefs International Chefs CongressPhotos: Igor Khodzinskiy, Neely Johnson, and Tayler SmithBrooklyn, NYDecember 2017
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